Spanish 3-course tasting menu

From 11/18 to 11/29

$54.95 per person Food Only

$66.95 per person with wine parring

1 choice per course.

Starters

Terras Gauda, Albariño

                             Piquillo Relleno

de chistorra y manchego, alioli verde

or

Calamar a la plancha en su tinta

Entrée

Artadi, Viñas de Gain

Filete de bacalao a la Vizcaína

or

Entrecot al Jerez

Dessert

Vilarnau, Cava Brut

Crema Catalana

or

Churros con Chocolate